GOING TO A DINNER PARTY?
Hand-picked gifts that guarantee to be the talk of the night. Live wholeheartedly!
This box set is the perfect gift to bring to a dinner party. MANNI oils are a great conversation starter – just ask the Michelin star-rated chefs like Thomas Keller, Heston Blumenthal, Daniel Boulud, and Alain Passard who serve MANNI organic, extra virgin olive oils in their restaurants.
Grand Cru Box
Organic Extra Virgin Olive Oil
ITALY
100ml x 2
Taste the authentic liquid gold with over 1000 years of age. With very restricted production each year, Arbor Sacris Luxury Extra Virgin Olive Oil comes from the ancient olive trees of the Farga variety.
Arbor Sacris
Millennial Early Harvest Extra Virgin Olive Oil
Individually Numbered Limited Edition
SPAIN
250ml
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Every drop is a shock, a thrill. To savor. To share. Brio and vivacity are the elements that define the character of this 12 year old "Affinato". Full of life, extroverted, euphoric, expansive, this vinegar has everything to seduce and enchant.
Traditional Balsamic Vinegar of Modena DOP
12 years “Affinato”
ITALY
100ml
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GIFTS FOR THE GENUINE FOODIE
Don’t be ordinary. Surprise your fellow foodie friendS with something they will worship… and proudly show off to anyone who will merely glance at their direction.
Acetaia Sereni has a dark brown and shiny colour. It is persistent, velvety, complex, aromatic and is sweet and sour in the mouth.
Traditional Balsamic Vinegar of Modena DOP
20 years “Attilio"
ITALY
100ml
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It has a wonderfully intense flavour and a slightly bitter and spicy aftertaste. The bitter kick and persisting pungency is an indication of a very high level of beneficial antioxidants (polyphenols). Its main characteristic, aside from a powerful load of polyphenols, is low acidity meaning this superior extra virgin olive oil is crafted using only the carefully selected, healthy olives harvested by hand at their optimum level.
Early Harvest Extra Virgin Olive Oil
GREECE
500ml
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Arbor Senium is born from olive trees with more than 100 years of history from the fusion of the Farga and Morrut varieties, the most representative of the landscape and identity of these lands in the south of Tarragona.
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​Good balance between sweetness, spiciness and bitterness. Green fruity character of medium-high intensity with hints of ripe floral notes.
ARBOR SENIUM
Early Harvest Extra Virgin Olive Oil
SPAIN
500ml
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GIFTS FOR THE VINEGAR CONNOISSEUR
If the sweet, velvety balsamic vinegar is your secret addiction, you will fall in love with our curated selection of expertly crafted fermented treasures.
Innovative balsamic and increasingly popular and versatile in cooking. Flowing in its consistency, it has a straw-yellow colour. Its aroma is fruity and initially acidulous, then fades into a pleasant vanilla note due to the refinement in ash barriques. At the taste it is sweet, soft and delicate, with a finely acidic note and an aftertaste of white fruits and green apple.
Acetaia Sereni
White Balsamic Vinegar
Aged in Ash Barrels
250ml
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"White Label" comes from a traditional family recipe handed down from four generations. Every year we take a small quantity of it from the ancient oak barrels. It's thanks to the long ageing process that it expresses the red fruits scents, like the prune and the cherry, jam and vanilla.
Acetaia Sereni
Balsamic Vinegar of Modena IGP
White Label aged 8 years
250ml
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Our Traditional Balsamic Vinegar of Modena can be considered unique in its kind, since Acetaia Guerzoni has been, from its origins, fed only with organic and biodynamic grapes. It is produced from the aging of acetified cooked must only contained in barrels, all rigorously different from each other both in type of wood and size.
Acetaia Guerzoni
Traditional Balsamic Vinegar DOP
25 years “Extravecchio”
Organic Biodynamic
100ml
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